Hotels that are inspected by the AA for their level of service and facilities are reflected in the number of stars awarded.Best Western star rating

Early Bird Dining Experience

 

Arrive for a drink in the Bar, or go straight into the Folly Restaurant – the choice is yours.

Come and enjoy an exceptional value for money menu, and the choice of
dining outside on our tranquil patio area overlooking our beautiful gardens, making the most of the fantastic summer weather. The gardens allow plenty of space for a stroll after dinner and for children to play. If the weather is not so kind why not dine  in our AA Rosette Award Winning Restaurant that overlooks the gardens.

Bookings are Essential

Adults: 2 courses £9.95 Or 3 courses for £14.00
Children under 12 ½ price, Children under 5 free

Patio

Early Bird Menu


Seasonal soup of the day

Fillet of mackerel, roasted fennel and horseradish cream, seasoned with smoked sea salt

Artichoke, spinach and beetroot mousse with a
red pepper essence and olive tapenade

Chicken liver parfait, studded with garlic served with toasted brioche

****

Fillet of haddock, sautéed potatoes, confit of garlic and spring onions

Breast of Chicken, puree of butternut squash, lyonaisse potatoes and a cabbage cream sauce

 Crottin de Chavignol, roasted beetroot green beans on dressed leaves and olive oil

Tagliatelle in a cream and mushroom sauce


****

Selection of ice-cream layered in a tuille basket

Lemon marquise on a berry coulis

Sticky toffee pudding with a nut toffee sauce

Fresh fruit platter laced with natural citrus juice

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Coffee and Minted chocolates